1st off, I wanna say that some of my fondest memories surround ancient shredded coconut that my brother and I found in the fridge. My mom would buy this stuff about once a year, use maybe half a cup, and then leave it for us to discover around July. By that time it was brick-like in nature and cold as the fridge, Retained temperature really well, and tasted like coconut.
Coconuts are like a health burst!
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